Reserve

Honduran food · By the lake

A taste of home, with the best view.

Fresh seafood, traditional dishes and grilled cuts. We serve every day, with terrace dining at sunset.

House specialties

Traditional recipes prepared to order with ingredients from the local market.

Garlic sea bass

Pan-seared catch of the day with garlic, lime and plantain chips.

L 320

Pollo chuco

Breaded chicken breast, bananas, chimol salsa and mashed beans.

L 240

Olancho-style stew

Beef soup with green and ripe plantains, cassava and aged cheese.

L 280

Visit us

Hours

Tuesday to Sunday
11:00 a.m. – 9:00 p.m.
Closed on Mondays.

Location

KM 8, road to the lake,
across from the public dock.
On-site parking.

Reservations

For groups of 6 or more, we recommend booking one day in advance.